Grease a 9x13 inch casserole dish and preheat oven to 350 degrees. Your email address will not be published. I love to pick up the Smithfield Prime Boneless Fresh Pork Loin right at my local ShopRite. I love testing my oven every few months with an oven thermometer to make sure it’s heating at the proper temperatures. Pour liquid from asparagus over rice, spread mushroom soup over that. Pour the rice mixture into a casserole dish. Bake until a thermometer inserted in pork reads 145° and potatoes and apples are tender, 20-25 minutes. It takes about 40-45 minutes for the rice and pork chops to fully cook. Let stand 5 minutes before serving. Just need to get time right but smells good. (I brined mine for 1 1/2 hours - more details on brining here.) Don’t like mushrooms? Now we’re sharing a flavorful twist on this classic by making the dish with pork chops, but also adding in fresh veggies like asparagus and mushrooms. Family, Food, and Photography are Courtney's passions and you'll see all of that on this blog. This comfort food favorite is a one pan meal baked in a casserole dish. (Sent quickly as to keep his attention while I typed) Me: Fresh green beans or broccoli. Tip: Try asparagus casserole for more results. Season the pork chops with salt and pepper and then also some parsley, garlic, and onion. Me: Yes. Cover with foil and bake approximately at 325 ... Pour oil into a large ... pieces; remove to, SUGAR COOKIES FOR ROLLING (COOKING SCHOOL), LIBBY'S FAMOUS PUMPKIN PIE RECIPE FOR 2 PIES, LAST MAC N CHEESE RECIPE YOU'LL EVER MAKE. Brush pork chops with remaining 1 tablespoon olive oil; sprinkle both sides with Southwest seasoning. Otherwise, the pork chops will not have a nice golden brown color on the top. . Melt the butter in a skillet over medium heat. The tender rice mixed with the veggies pairs perfectly with fresh pork. I can slice the pork chops into the thickness I need for any given recipe, plus you always save when buying in bulk. Spray or butter casserole dish. Find recipes, product finds, and more on our blog! Top canned asparagus casserole recipes and other great tasting recipes with a healthy slant from Find more recipe ideas and product information here. We like cutting our pork chops about 1 1/2 inches thick. If top becomes too brown, cover with aluminum foil. Add the pork chops, seal the bag and place in the fridge for 1/2 hour to 2 hours before cooking. If you don’t have white rice, you can use brown rice or even a rice mixture of the two to get in more fiber. Place pork chops in baking pan, and add onions, asparagus and mushrooms. They offer a large variety of hand-trimmed fresh pork cuts, including tenderloins, back ribs, spareribs, boneless and bone-in chops, butts and roasts, all of which have enhanced color and marbling. Full of flavor, Baked Pork Chops with Rice Asparagus and Mushrooms. One Pot Lemon Garlic Pork Chops and Asparagus Skillet Meal is a complete meal in just one pot - pork chops with asparagus bursting with lemon garlic flavors for an easy 30 minute family meal! This comfort food favorite is a one pan meal baked in a casserole dish, . Then remembering I wanted to make something with sweet potatoes and was almost out of onions, only having 2 left. This is a sponsored post written by me on behalf of, I love to pick up the Smithfield Prime Boneless Fresh Pork Loin right at my local ShopRite. G arlic Butter Pork with Lemon Asparagus – Super flavorful and so easy to throw together, this garlic butter pork and asparagus recipe is a total winner for dinnertime! Please see my. Cook, stirring, until pork is crisp and mixture is very fragrant, about 2 minutes. Text transmission: Jim: Do you need anything from the store? Oh no! Now sweet baby has grown into quite the Mini Chef and has her own series called Mini Chef Mondays! Very Good 4.6/5 (14 ratings) Asparagus & Ham Mini Quiches. To brown the pork, you can either sear before or after cooking a large skillet with a little oil. A wonderful dinner idea that results in a tender and juicy meal in just 30 minutes. When I take it out of the oven, I have a really hot skillet ready with a tiny bit of oil and then sear the chops quickly just to brown. Ingredients: 8  (cabbage .. chops .. milk .. oil .. onions .. soup ...), Ingredients: 4  (chops .. rice .. soup ...), Ingredients: 6  (chops .. rice .. salt .. soup .. spears ...), Ingredients: 6  (asparagus .. chops .. rice .. salt .. soup ...), Ingredients: 6  (asparagus .. milk .. paprika .. soup ...), Ingredients: 28  (broth .. claws .. hearts .. leaf .. oil .. oysters ...), Ingredients: 9  (chops .. milk .. potatoes .. soup ...), Arrange a layer of potatoes, ... long pan or, Layer rice in bottom of 9"x11" or smaller.